Roasted eggplant puree or eggplant dip is a likable dish made with mashed eggplant and a little amount of salt. Roasted eggplant dip includes eggplant as main element, which is rich from various vitamins like C, K, and B6 and minerals such as potassium and magnesium. We plant our eggplants with higher pH levels, so they have natural tastes with fewer seeds and lighter color.
In Turkey and other many countries, people consume roasted eggplant puree with a lot of beverages like Turkish raki or Greek ouzo and at meals. In fact, eggplant puree is essential element of some dishes such as Alinazik or Sultan’s Delight. You can also use roasted eggplant puree with different kinds of soups, sauces, appetizers, or you can eat it as a main course at meals by adding a little garlic, dry mint, and some olive oil.
Why you can prefer to buy eggplant dip from us:
It is Halal Certified
It is Kosher Certified
It is smokey base for Baba Ghanoush, which is a puree flavored with garlic and lemon juice
It is a vegan product
It has fire roasted and home-made taste with less seeds
Ingredients: Eggplant, Salt.
If you love eggplant, we assure you that you will like our roasted eggplant dip.