You can make your meals more delicious with the red pepper pesto recipe. Pesto sauce is a sauce made with basil, pine nuts, parmesan, olive oil, and garlic from the Genova region of Italy. Although it is commonly known as pasta sauce, it can actually be used to add flavor to many dishes. In addition, pesto sauce combines with red pepper to create a wonderful taste. At this stage, you should learn how to make roasted red pepper pesto.
Red pepper, which is a storehouse of vitamin C, beta carotene, capsaicin and antioxidants, accelerates metabolism, lowers bad cholesterol, relieves pain, increases body resistance and strengthens the immune system. In addition, the benefits of pesto sauce are endless. It is beneficial for heart health with olive oil and monounsaturated fats. Instead of unhealthy saturated fats and trans fats, the oils in pesto sauce are good for your health. While monounsaturated fats help reduce blood cholesterol, they also cause blood clots in case of injury. With the basil in it, harmful free radicals that destroy healthy cells are neutralized. Garlic in pesto sauce has many health benefits. It lowers the cholesterol level and stabilizes the blood pressure and makes the arteries harden. However, it protects your heart. The red pepper pesto recipe, which is created by the combination of these two foods, is a complete health and taste store.
Roasted Red Pepper Pesto
The red pepper pesto recipe is the perfect addition to pasta and bread. It is possible to say that pesto is very rich in terms of flavonoids, potassium, calcium, magnesium, zinc and phosphorus, vitamin K and A, which have antioxidant and antibacterial effects. Combining such a healthy food with red pepper creates a sauce that is both healthy and delicious. In this respect, roasted red pepper pesto will leave its taste on the palate and you will not get enough of the food!
How to Make Roasted Red Pepper Pesto
To apply, red pepper pesto recipe, first, passes the chopped roasted peppers, pine nuts, parsley, olive oil, and powdered parmesan cheese through the rondo. You can also substitute cashews or almonds for pine nuts. At this stage, you can add garlic, if you want. Then, transfer the mixture to a bowl or pan. Add the cream to it and mix it cold. Prepare the fettuccine pasta by boiling it in salted and boiling water. Put the creamy sauce mixture on the stove and start heating it. Add the boiled fettuccine pasta to the sauce and mix well. Sprinkle powdered Parmesan cheese on the pasta and serve it hot.
Related: Indian Okra Chips Recipe
Tips for Success
In order for the roasted red pepper pesto to be delicious, you should follow some tips. In this respect, since nuts can burn very quickly, you should constantly check them while frying them in the pan. You should stir frequently to make sure they cook evenly. Also, you should not be afraid of excess oil. Because if you want a creamy pesto, the secret is in the oil. It is also a more labor-intensive method, but if you want the aroma of pesto sauce to be stronger and its consistency more intense, beat all the ingredients in a mortar instead of a food processor.
To apply the red pepper pesto recipe, you need the following ingredients:
- Canned roasted red peppers
- 50 g pine nuts
- 4-5 sprigs of parsley
- 20 ml olive oil
- 50 g powdered parmesan cheese
- 150 g uncooked fettuccine pasta
- 70 ml cream
What to Serve Roasted Red Pepper Pesto with?
One of the uses of roasted red pepper pesto sauce is pasta. Extra flavors such as chicken, cream or mushrooms can be added along with the red pepper pesto sauce. Pasta prepared with this sauce is in the main dish category in Italian cuisine. Red pepper pesto sauce, which is very delicious on its own, is also preferred as an aperitif or snack with toasted bread. It is also very common the use pesto sandwiches for breakfast. Preferring sauces in meat dishes ensures easy eating of meat. Among these sauces, there is also roasted red pepper pesto. This sauce, which is often preferred with white meat, can also be preferred with mushrooms and cream in red meat dishes. So, once you've prepared the roasted red pepper pesto sauce, you can use it as a pasta sauce or pizza sauce. You can also apply it to the sandwich after you've prepared it. In addition, it can be added to dishes such as chicken or steak and can be used in making Bruschetta.